These are another variation of the mini chocolate caramel apples and very yummy! The really do taste like an apple pie!Ingredients:
Granny Smith apples
White melting chocolate
Cinnamon Sugar
Sprinkles (opt)
Sucker sticks
Melon Baller
Directions:
Scoop out even balls from apples with melon baller. Each apple should give you 10-12 balls. Dry completely. Melt chocolate in microwave stirring every 30 seconds or melt in a double boiler on med low. Let chocolate sit out for a minute to cool slightly. Pierce each ball with a sucker stick, dry again. Dip entire ball in white chocolate, then immediately sprinkle cinnamon sugar around bottom edges. Let dry, eat that day.
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